{"product_id":"noisettes-entieres-torrefiees-piemonte-igp-100g","title":"Avelãs Inteiras Torradas Piemonte IGP - 100g","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:18px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin:6px 0;font-size:14px;line-height:1.6;color:#2a2419}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419}\n.vh-tip strong{color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:42%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003ePariani - Avelã IGP Piemonte\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003eAvelãs Inteiras Torradas Piemonte IGP\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eVariedade Tonda Gentile Trilobata, cultivada em Cuneo, certificada IGP Piemonte\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eOrigem e certificação IGP\u003c\/h3\u003e\n\u003cp class=\"vh-intro\"\u003eAs avelãs inteiras torradas Pariani são da variedade Tonda Gentile Trilobata, cultivada na região de Cuneo, no Piemonte, e certificada IGP Nocciola Piemonte. A torrefação é uniforme, para desenvolver o aroma.\u003c\/p\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eIGP\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eCertificação\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eCuneo\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eRegião\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e100 g\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eFormato da embalagem\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUtilizações em pastelaria\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003ePara petiscar ao natural, como aperitivo ou snack\u003c\/li\u003e\n\u003cli\u003eBase para praliné, gianduia ou creme para barrar caseiro\u003c\/li\u003e\n\u003cli\u003ePartidas para o crocante de um crumble ou biscoito\u003c\/li\u003e\n\u003cli\u003eInteiras, para decorar bolos e sobremesas\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComposição e valores nutricionais\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigem\u003c\/td\u003e\n\u003ctd\u003eCuneo, Piemonte (Itália), zona protegida IGP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVariedade\u003c\/td\u003e\n\u003ctd\u003eTonda Gentile Trilobata\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTratamento\u003c\/td\u003e\n\u003ctd\u003eTorrefação uniforme\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredientes\u003c\/td\u003e\n\u003ctd\u003e100% avelãs « Nocciola Piemonte IGP »\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAlergénios\u003c\/td\u003e\n\u003ctd\u003eFrutos de casca rija (avelã); pode conter vestígios de amêndoa, pistácio, noz, noz-pecã, noz-de-macadâmia, castanha de caju, soja, sésamo e leite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergia (100 g)\u003c\/td\u003e\n\u003ctd\u003e689 kcal \/ 2843 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProteínas\u003c\/td\u003e\n\u003ctd\u003e14,8 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLípidos\u003c\/td\u003e\n\u003ctd\u003e65,1 g, dos quais 4,5 g de ácidos gordos saturados\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHidratos de carbono\u003c\/td\u003e\n\u003ctd\u003e6,6 g, dos quais 4 g de açúcares\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibra alimentar\u003c\/td\u003e\n\u003ctd\u003e8,8 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSal\u003c\/td\u003e\n\u003ctd\u003e0,03 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003eA ter em conta:\u003c\/strong\u003e fruto de casca rija (avelã), podendo conter vestígios de outros frutos de casca rija, sésamo, soja e leite, consoante a linha de embalamento. Conservar num recipiente hermético, ao abrigo da luz e da humidade, num local fresco e seco.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003ePerguntas frequentes\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eEstas avelãs já estão torradas?\u003c\/summary\u003e\u003cp\u003eSim, são torradas uniformemente pela Pariani e estão prontas a consumir ou a utilizar em preparações.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003ePodem ser utilizadas para fazer gianduia ou praliné caseiro?\u003c\/summary\u003e\u003cp\u003eSim, as avelãs inteiras torradas são adequadas para triturar e obter uma pasta de praliné ou gianduia, associando-as a açúcar caramelizado e, no caso da gianduia, a chocolate.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eQual é a diferença em relação às avelãs picadas Piemonte IGP?\u003c\/summary\u003e\u003cp\u003eEste produto é vendido inteiro, para petiscar, decorar ou transformar em praliné caseiro. As avelãs picadas, calibradas entre 2 e 4 mm, já estão prontas para decoração ou incorporação direta.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003ePara saber mais\u003c\/h3\u003e\n\u003cp\u003eDescubra a \u003ca href=\"\/pt-pt\/collections\/noisettes\"\u003ecoleção de avelãs\u003c\/a\u003e ou os \u003ca href=\"\/pt-pt\/collections\/candy-melts-chocolats-a-patisser\"\u003echocolates para pastelaria\u003c\/a\u003e para preparar gianduia.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Pariani","offers":[{"title":"Default Title","offer_id":48793253937491,"sku":"43519","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/noisettes-entieres-torrefiees-piemonte-igp-100g-pariani-1.jpg?v=1772151413","url":"https:\/\/patissland.be\/pt-pt\/products\/noisettes-entieres-torrefiees-piemonte-igp-100g","provider":"Patissland","version":"1.0","type":"link"}