{"product_id":"pate-tartiner-amande-coco-pariani-200g","title":"Pasta di Mandorle e Cocco – 200g","description":"\u003cdiv style=\"font-family:'Montserrat',Arial,sans-serif;background:#faf7f0;border:1px solid #e8dcc4;border-radius:10px;padding:24px 28px;color:#4a4238;line-height:1.65;max-width:820px;margin:0 auto;\"\u003e\n\u003cp style=\"margin:0 0 16px;\"\u003eLa crema spalmabile alla mandorla e cocco Pariani combina il 29% di pasta di mandorle e il 14% di pasta di cocco, senza coloranti né conservanti. Vasetto da 200 g, da utilizzare come farcitura in pasticceria.\u003c\/p\u003e\n\n\u003ch3 style=\"color:#b98b35;font-size:1.1em;font-weight:700;margin:0 0 10px;\"\u003eComposizione e caratteristiche\u003c\/h3\u003e\n\u003cdiv style=\"background:#fbf9f3;border:1px solid #e8dcc4;border-radius:8px;padding:16px 20px;margin:0 0 18px;\"\u003e\n\u003cul style=\"list-style:none;margin:0;padding:0;\"\u003e\n\u003cli style=\"margin-bottom:8px;padding-left:18px;position:relative;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003eIngredienti: pasta di mandorle (29%), zucchero di canna, grassi vegetali (olio di girasole, burro di cacao), pasta di cocco (14%) [cocco 50%, zucchero, aromi], lattosio, latte intero in polvere, olio di girasole, aroma naturale di vaniglia\u003c\/li\u003e\n\u003cli style=\"margin-bottom:8px;padding-left:18px;position:relative;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003eSenza coloranti, senza conservanti, senza olio di palma, senza glutine\u003c\/li\u003e\n\u003cli style=\"margin-bottom:8px;padding-left:18px;position:relative;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003eConsistenza: cremosa, pronta all'uso\u003c\/li\u003e\n\u003cli style=\"margin-bottom:0;padding-left:18px;position:relative;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003ePeso: vasetto da 200 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"color:#b98b35;font-size:1.1em;font-weight:700;margin:0 0 10px;\"\u003eUtilizzi in pasticceria\u003c\/h3\u003e\n\u003cdiv style=\"background:#fbf9f3;border:1px solid #e8dcc4;border-radius:8px;padding:16px 20px;margin:0 0 18px;\"\u003e\n\u003cul style=\"list-style:none;margin:0;padding:0;\"\u003e\n\u003cli style=\"margin-bottom:8px;padding-left:18px;position:relative;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003eFarcitura per croissant e prodotti da forno\u003c\/li\u003e\n\u003cli style=\"margin-bottom:8px;padding-left:18px;position:relative;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003eFarcitura di macarons, ganache e petit four\u003c\/li\u003e\n\u003cli style=\"margin-bottom:8px;padding-left:18px;position:relative;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003eIncorporazione in entremets e pasticceria fine\u003c\/li\u003e\n\u003cli style=\"margin-bottom:0;padding-left:18px;position:relative;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003eDa spalmare direttamente a colazione o a merenda\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\n\u003cdiv style=\"background:#fdf5e0;border-left:4px solid #b98b35;border-radius:4px;padding:14px 18px;margin:0 0 20px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eDa notare\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0;\"\u003eConservare in un luogo fresco e asciutto, al riparo dal calore. Contiene mandorle, lattosio e latte. Può contenere tracce di nocciole, pistacchi, noci, noci pecan, noci del Queensland (macadamia), anacardi, sesamo e soia.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"color:#b98b35;font-size:1.1em;font-weight:700;margin:0 0 10px;\"\u003eDomande frequenti\u003c\/h3\u003e\n\u003cdetails open style=\"background:#fbf9f3;border:1px solid #e8dcc4;border-radius:8px;padding:12px 18px;margin-bottom:10px;\"\u003e\n\u003csummary style=\"color:#b98b35;font-weight:600;cursor:pointer;\"\u003eQuesta crema spalmabile contiene glutine?\u003c\/summary\u003e\n\u003cp style=\"margin:10px 0 0;\"\u003eNo, è senza glutine.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails style=\"background:#fbf9f3;border:1px solid #e8dcc4;border-radius:8px;padding:12px 18px;margin-bottom:10px;\"\u003e\n\u003csummary style=\"color:#b98b35;font-weight:600;cursor:pointer;\"\u003ePuò sostituire una pasta pura di pistacchio come farcitura?\u003c\/summary\u003e\n\u003cp style=\"margin:10px 0 0;\"\u003eIl suo profilo è più delicato e dolce, con note di mandorla e cocco: si utilizza piuttosto come farcitura per prodotti da forno o macarons, anziché come sostituzione diretta di una pasta pura di frutta secca.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003cdetails style=\"background:#fbf9f3;border:1px solid #e8dcc4;border-radius:8px;padding:12px 18px;\"\u003e\n\u003csummary style=\"color:#b98b35;font-weight:600;cursor:pointer;\"\u003eCome utilizzarla in una ganache?\u003c\/summary\u003e\n\u003cp style=\"margin:10px 0 0;\"\u003eIncorporarla tiepida in una ganache montata o in una crema per apportare una nota di mandorla e cocco, regolando di conseguenza la quantità di zucchero della ricetta.\u003c\/p\u003e\n\u003c\/details\u003e\n\u003c\/div\u003e","brand":"Pariani","offers":[{"title":"Default Title","offer_id":51006815961427,"sku":"43534","price":8.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pate-amande-and-noix-de-coco-200g-pariani-1.png?v=1772157365","url":"https:\/\/patissland.be\/it\/products\/pate-tartiner-amande-coco-pariani-200g","provider":"Patissland","version":"1.0","type":"link"}