{"product_id":"tige-de-cuisson-homogene","title":"Uniform Cooking Rod","description":"\u003cstyle\u003e.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:0;list-style:none}\n.vh-list li{padding:6px 0 6px 22px;position:relative}\n.vh-list li::before{content:'';position:absolute;left:0;top:14px;width:7px;height:7px;border-radius:50%;background:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eDECORA · BAKING TOOL\u003c\/span\u003e\n\u003ch3 class=\"vh-t\"\u003eEven Baking Rod\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eEvenly distributed heat in large cakes, from edge to center\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cdiv class=\"vh-bt\"\u003eDESCRIPTION\u003c\/div\u003e\n\u003cp class=\"vh-intro\"\u003eThis Decora baking rod helps distribute heat evenly through the center of large cakes, preventing the middle from remaining underbaked while the edges are already cooked. It is recommended for pans 30 cm in diameter or larger.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cdiv class=\"vh-bt\"\u003eFEATURES\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003eø 4 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDiameter\u003c\/p\u003e\n\u003cp class=\"vh-tech-desc\"\u003eCentral insertion\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e11.5 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eHeight\u003c\/p\u003e\n\u003cp class=\"vh-tech-desc\"\u003ePasses through the pan\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e≥ 30 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eSuitable pans\u003c\/p\u003e\n\u003cp class=\"vh-tech-desc\"\u003eLarge formats\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cdiv class=\"vh-bt\"\u003eUSE TIPS\u003c\/div\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eButter the rod before inserting it into the center of the pan, before pouring in the batter\u003c\/li\u003e\n\u003cli\u003ePosition the rod vertically in the middle of the pan for even heat distribution\u003c\/li\u003e\n\u003cli\u003eRemove it carefully once the cake has cooled to preserve its shape\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e buttering the rod beforehand makes it easier to remove after baking; without this step, it may stick to the crumb and damage the center of the cake when unmolding.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b vh-faq\"\u003e\n\u003cdiv class=\"vh-bt\"\u003eFREQUENTLY ASKED QUESTIONS\u003c\/div\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat size pan is this rod useful for?\u003c\/summary\u003e\u003cp\u003eIt is recommended for pans 30 cm in diameter or larger, when the center of the cake takes longer to bake than the edges.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eShould it be used with all types of batter?\u003c\/summary\u003e\u003cp\u003eIt is especially useful for dense batters or large cakes, such as thick sponge cakes or large loaf cakes, where the center takes longer to bake.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow can I prevent it from sticking to the batter?\u003c\/summary\u003e\u003cp\u003eLightly butter it before inserting it, just as you would the rest of the pan, to make it easier to remove after baking.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eGO FURTHER\u003c\/h3\u003e\n\u003cp\u003e\u003ca href=\"\/en\/products\/imbibeur-de-gateaux-500-ml-pour-genoises\"\u003e500 ml cake soaker for sponge cakes\u003c\/a\u003e · \u003ca href=\"\/en\/products\/25-feuilles-de-cuisson\"\u003e25 baking sheets\u003c\/a\u003e · \u003ca href=\"\/en\/collections\/patisserie-professionnelle\"\u003eProfessional baking equipment\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n","brand":"DECORA","offers":[{"title":"Default Title","offer_id":46538292986195,"sku":"0271015","price":4.19,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/tige-de-cuisson-homogene-decora-1.jpg?v=1772145681","url":"https:\/\/patissland.be\/en\/products\/tige-de-cuisson-homogene","provider":"Patissland","version":"1.0","type":"link"}