FUNCAKES - Fondant
Mellow Yellow Fondant 250g
Mellow Yellow reveals fingerprints: wear clean gloves for a flawless covering.
The FUNCAKES Mellow Yellow fondant is a ready-to-use, soft and pliable fondant in a warm golden yellow for sunny and spring-themed creations.
This 250g pack is ideal for beginners, trials, small projects and crafters: it covers 1 cake measuring 15 to 18 cm or 12 to 18 cupcakes.
Suitable for molded sunflowers, daffodils and Easter themes.
Technical specifications
250g
Contents
1 ready-to-use fondant block
Mellow Yellow
Colour
E102
Soft
Rolling texture
roll out to 4–5 mm with a rolling pin on a sugar-dusted work surface
Uses
- Cake covering: roll out to a thickness of 4–5 mm and place over a thin layer of smooth buttercream or ganache.
- Figurine modelling: characters, animals, flowers and raised decorations, optionally strengthened with CMC powder.
- Decorative cut-outs: lettering, shapes and neat borders made with a cutter or smooth knife.
Please note: Mellow Yellow reveals fingerprints: wear clean gloves for a flawless covering.
Complete technical information
| Ingredients | Sugar, vegetable fat (coconut), water, glucose syrup, modified starch (potato), thickeners (E1400, E415, E466), natural flavouring, preservative (E200), humectant (E422), acidity regulator (E330), colour: tartrazine (E102). |
| Warning | E102: may have an adverse effect on activity and attention in children. |
| Allergens | may contain traces of tree nuts (almonds). |
| Certifications | gluten-free, lactose-free. |
Frequently asked questions
How can I prevent fondant from cracking when covering a cake?
Knead the fondant for 2 to 3 minutes to soften it before rolling. Roll it out to a thickness of 4–5 mm on a surface dusted with icing sugar and smooth from the centre towards the edges without trapping air bubbles. If cracks appear, smooth them with your finger and a drop of water.
What is the difference between the 250g pack and the 1kg pack (Yellow)?
The 250g pack is suitable for trials, small projects and colour tests. The 1kg pack (Yellow) is the standard size for customer orders and regular cake-design production.
How long can a covered cake be stored?
2 to 3 days at room temperature (15–22 °C), protected from humidity and direct light. Do not refrigerate: the fondant will sweat and become sticky when exposed to the cold.
Go further
Explore the Fondant collection or the complete FUNCAKES range.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
