Tip #105
Petal tip for detailed flowers and foliage
Overview
Tip #105 has a flat, tapered opening that lets you sculpt flower petals and foliage with precision. Made from seamless stainless steel, it provides a smooth, consistent finish for refined floral decorations.
Flat and tapered
Tip shape
Stainless steel
Material
No coupler
Fitting
Uses
- Flower petals (roses, ranunculus) piped directly with a pastry bag
- Detailed foliage and botanical decorations
- Floral finishes on wedding cakes and family celebration cakes
- Fine borders and draping on tiered cakes
Tip: hold the tip with the wide opening facing downward and vary the pressure to make the petal thicker or thinner throughout the motion.
Technical specifications
| Brand | DECORA |
| Material | Seamless stainless steel |
| Tip shape | Flat and tapered (petal) |
| Fitting | Directly into the pastry bag, without a coupler |
| Packaging | Protective blister pack |
| Care | Hand-wash or dishwasher-safe |
Frequently asked questions
Is tip #105 suitable for beginners?
It takes a little practice to master the pressure variation that determines the petal's thickness, but it remains accessible after a few practice attempts on a sheet of paper.
Do I need a coupler to use it?
No, tip #105 slides directly into a pastry bag cut to the correct size, without a coupler.
What frosting should I use to make beautiful flowers with this tip?
A firm buttercream or whipped ganache holds the petal's shape better than whipped cream, which remains too soft.
Take it further
Large Flower Tip #195 · Tip #96 (flowers and stars) · All piping tips
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free











