Yellow Cover Paste - 1 kg
Professional yellow sugar paste, elastic and stable.
This yellow Saracino Cover Paste provides a smooth, even covering without cracking or tearing. Its soft, elastic and stable texture makes it comfortable to work with, without cracking or an elephant-skin effect.
Technical specifications
Usage tips
- Knead the paste for a few minutes before use to soften it.
- Roll out on a surface lightly dusted with powdered sugar or starch.
- Apply over a layer of buttercream, ganache or firm whipped cream.
- Store leftovers in an airtight bag, protected from air.
Complete technical data sheet
| Ingredients | sugar, glucose syrup, fully hydrogenated vegetable fat (palm kernel), corn starch, humectant glycerol, thickener carboxymethyl cellulose, flavoring, preservative potassium sorbate, acidifier citric acid, color tartrazine (E102) |
| Allergens | May contain traces of peanuts, eggs, soy, milk, almonds, hazelnuts and pistachios |
| Energy / 100 g | 1726 kJ / 408 kcal |
| Fat / 100 g | 6.8 g, of which saturates 5.6 g |
| Carbohydrates / 100 g | 87 g, of which sugars 78 g |
| Protein / 100 g | 0 g |
| Salt / 100 g | 0 g |
Please note: This product contains the color tartrazine (E102), which may have adverse effects on activity and attention in children.
Frequently asked questions
Does this paste withstand heat and humidity?
Yes, it remains stable between 18 and 38 degrees, making it suitable for all climates.
How can I achieve a crack-free covering?
Knead the paste for a few minutes to soften it before rolling it out over a layer of buttercream, ganache or firm whipped cream.
How should leftover paste be stored?
In an airtight bag, protected from air, in a cool, dry place.
Learn more
See the Sugar Paste collection and the Saracino collection.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free











