COLOUR MILL
Teal - Oil-Based Food Coloring 20 ml
Oil-based food coloring for chocolate, ganache, and high-fat preparations.
Colour Mill Teal is a concentrated oil-based food coloring in a 20 ml dropper bottle. Its oil-based formula blends directly into chocolate, cocoa butter, ganache, and rich creams without causing the mixture to seize. The Teal shade is a deep duck egg blue-green, between Navy and Emerald.
Features
- Teal shade: a deep duck egg blue-green, between Navy and Emerald.
- Suitable for couverture chocolate, ganache, cocoa butter, and buttercream (high-fat preparations).
- 20 ml dropper bottle for gradual, drop-by-drop dosing.
- Listed as gluten-free, lactose-free, and vegan.
Ingredients and allergens
Ingredients: Glycerol, colorants: E133, E102, emulsifiers: E322, E433.
Please note: This food coloring is oil-soluble and will not dissolve in water-based preparations (royal icing, syrup). Shake the bottle before use and add the color gradually: it is easier to darken a shade that is too light than to lighten a base that is already too intense. Store away from light and heat, with the bottle tightly closed.
Warning: E102 may have adverse effects on activity and attention in children.
Frequently asked questions
Can this food coloring be mixed with other Colour Mill shades?
Yes, all Colour Mill oil-soluble food colorings can be mixed together, allowing you to create intermediate shades using Teal and other colors in the range.
How much should I use for a full batch of whipped ganache?
For a standard whipped ganache, start with a few drops of Teal, mixing them into the warm liquid ganache before chilling it to set. Adjust the color while whipping if you want a stronger shade.
Is this food coloring suitable for royal icing or fondant mixed with water?
No: Teal is an oil-based, oil-soluble food coloring. It blends with fats (chocolate, ganache, cocoa butter, buttercream) but does not dissolve in water-based preparations such as classic royal icing.
