Colorant Hydrosoluble - Colour Mill Sand
Colorant Hydrosoluble - Colour Mill Sand - vue 2

Water-Soluble Food Coloring - Sand

Regular price€6,39
/
Taxes included. Shipping fees calculated at checkout.
Vegan
Gluten-free
100% Edible
Lactose-free
  • In stock

Shipping within 24/48 hours

Guaranteed Quality

Secure Payment

Fast shipping — next-day in France, 48h to Belgium, Germany, Spain and Italy.
COLOUR MILL

Colour Mill Sand Water-Based Food Coloring

Sand shade, 20 ml bottle for water-based mixtures

Colour Mill Water-Based Sand evokes a sunset dune and a deserted beach. This water-based food coloring is designed for water-based baking mixtures: royal icing, water-based glazes, syrups, meringues, and macarons. It's often used on royal icing biscuits for wedding cakes with nature and boho themes, and on cupcake icing for chic nomadic-themed events.

20 ml

Capacity

Water-soluble

Type

Sand

Shade

Features

  • Concentrated water-soluble food coloring for water-based mixtures: royal icing, water-based glazes, syrups, meringues, and macarons
  • Not suitable for fat-based mixtures (chocolate, ganache, cocoa butter): water causes chocolate to seize
  • 20 ml squeeze bottle with dropper for precise dosing
  • Shade remains stable once the royal icing has fully dried (about 24 hours), with no change in tone
  • Gluten-free, lactose-free, egg-free, peanut-free, and soy-free; suitable for vegetarian and vegan diets

Directions for use

  • Shake the bottle before use and mix into a base at room temperature (18 to 22°C)
  • Typical dosage: 2 to 4 drops per 250 g for a pastel shade, up to 20 drops for a dark shade
  • Mix, then let stand for 15 minutes before adjusting the shade if needed
  • To color chocolate or ganache, use the Colour Mill oil-based range, not this water-soluble coloring

Ingredients and allergens

Ingredients: Water, color: E172, emulsifiers: E433, E405, thickener: E418, preservatives: E211, E202.

Please note: This coloring is water-based: it should never be added to melted chocolate or ganache, as it may cause the mixture to seize.

Frequently asked questions

Does the color hold after the icing has fully dried?

Yes, the shade remains stable after the royal icing has fully dried, about 24 hours, making it suitable for decorated biscuits sold several days after they are made.

How much should I use for a highly saturated shade?

Start with 5 to 10 drops per 250 g of mixture and adjust in increments of 2 to 3 drops until you reach the desired shade, letting it rest between additions.

Does the 20 ml bottle have a dropper?

Yes, the soft cap has a dropper opening: a light squeeze dispenses one precise drop.

Explore further

Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

Related Products

Pavoni

Discover Pavoni products

I'm going

Silikomart

Discover Silikomart products

I'm going

Valrhona

Discover all Valrhona chocolates

I'm going