Colorant Liposoluble - Colour Mill Coffee - vue 2
Colorant Liposoluble - Colour Mill Coffee - vue 4
Colorant Liposoluble - Colour Mill Coffee 100ml - vue 3

Oil-soluble colorant - Coffee 100ml

Regular price€19,99
€199,90/l
Taxes included. Shipping fees calculated at checkout.
Vegan
Gluten-free
100% Edible
Lactose-free
  • In stock

Shipping within 24/48 hours

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Fast shipping — next-day in France, 48h to Belgium, Germany, Spain and Italy.
COLOUR MILL

Coffee Oil-Based Food Coloring - 100 ml

Warm, enveloping roasted coffee-brown shade

Coffee is a 100 ml oil-based food coloring by Colour Mill, the larger size in the range, designed for professional use or regular production, unlike the 20 ml bottle, which is intended more for occasional use. Its warm, enveloping roasted coffee-brown shade blends directly into fatty preparations without affecting their texture or setting.

100 ml

Capacity

Oil-based

Type

Pro size

Use

Features

  • Oil-based food coloring in Coffee (warm, enveloping roasted coffee-brown)
  • 100 ml bottle with dropper cap, workshop size for regular production
  • Suitable for melted white, dark, and milk chocolate, cocoa butter, ganache, and buttercream
  • Especially suitable for chocolate-coffee marbling and mocha finishes

Ingredients and allergens

Ingredients: Humectant: E422, vegetable oil (rapeseed), color: E172, emulsifiers: E322, E433.

Please note: Let it rest for a few minutes after adding: the shade will continue to stabilize slightly. Explore the full range in the Oil-Based Colorings collection.

Frequently asked questions

How many drops should I use to achieve the Coffee shade?

For a rich Coffee shade, several drops are needed (use eight to ten drops per 100 g, or more depending on the opacity you want), especially with white chocolate. Add in stages and let the coloring disperse before assessing the result.

Is this Coffee coloring suitable for fondant or royal icing?

Coffee is an oil-based coloring formulated for fatty preparations: melted white, dark, or milk chocolate, cocoa butter, ganache, and buttercream. It is not designed for water-based preparations such as royal icing or fondant mixed with water, as it will not disperse properly. Reserve it for fatty bases, especially for chocolate-coffee marbling and mocha finishes.

Why choose the 100 ml size instead of 20 ml?

The 100 ml is the workshop size: it suits regular production and large batches for chocolate-coffee marbling and mocha finishes, and offers a lower cost per ml than the 20 ml size, which is intended for occasional use.

Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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