Set of 5 White Greaseproof Cake Boards
Pack of 5 non-stick FUNCAKES boards, available in 6 diameters
The set of 5 white greaseproof FUNCAKES boards features a non-stick coating that makes unmolding and cleaning easier. They work equally well as presentation boards and as reinforcing layers between two boards for heavier cakes. Sold in packs of 5 pieces of the same diameter, available in 15, 20, 22, 24, 26, or 28 cm.
Key features
Recommended uses
- Presentation board with a smooth, even surface beneath the cake
- Reinforcing layer between two boards for heavier cakes
- Unmolding base for sponge cakes and sticky biscuits, thanks to the non-stick coating
- Repeated use in the workshop thanks to a pack of 5 pieces in the same size
Care: wipe with a slightly damp sponge after use, avoid prolonged soaking, and dry immediately to preserve the non-stick coating over multiple uses.
Technical specifications
| Brand | FUNCAKES |
| Color | White |
| Coating | Non-stick (greaseproof) |
| Available diameters | 15, 20, 22, 24, 26, and 28 cm |
| Packaging | Pack of 5 boards of the same diameter |
| Reusable | Yes, with proper care |
Frequently asked questions
What is the purpose of the greaseproof coating on these boards?
The non-stick coating prevents batter or frosting from sticking to the surface, making unmolding and cleaning after use easier than with standard cardboard.
Can they be used as reinforcement between two boards?
Yes, this is one of the recommended uses: placing a greaseproof board between two boards adds rigidity for heavier cakes without sticking to the filling.
How many times can they be reused?
With careful cleaning using a damp sponge and immediate drying after each use, these boards can be reused for multiple preparations without losing their non-stick properties.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free











